Food Intolerance

Food and You - the key facts

Questionnaire

Symptoms

Evidence

Getting Well

Frequently Asked Questions

All the questions

What is food intolerance?

What is the difference between food allergy and food intolerance?

If food was my problem surely I'd know, wouldn't I?

Can food really cause all the symptoms you list?

Why has my doctor never mentioned food as a possible cause of my symptoms?

What causes food intolerance?

What are your views on a particular form of food intolerance testing?

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In the Bookshop

Change Your Diet and Change Your Life

Change Your Diet and Change Your Life

 

Free Food Diary

Free Food Diary

 

The Salicylate Handbook Salicylate Sensitivity explained.

 

Antioxidants: The truth about BHA, BHT, TBHQ and other antioxidants used as food additives. New

 

Tartrazine (FD&C Yellow no 5)

 

Migraine and Food Intolerance


Chocolate, Cocoa and Health

 

Food Intolerance: Questionnaire

Could food be your problem?
Answer YES or NO to the following questions.

  1. Have you, for as long as you can remember, been plagued by minor health problems - headaches, skin rashes, constant colds, viruses, fleeting pains, bloating, sleep problems, stomach upsets?
  2. Have you never had a fully healthy skin?
  3. Have you tried to lose weight and never succeeded and if you have lost weight have you put it on again?
  4. Do you get recurring problems like joint and muscle pains, restless legs, fatigue, headaches, tics, rashes, depression, anxiety, tinnitus?
  5. Have you had long periods of coping with everything and then suddenly become exhausted and has this happened more than once?
  6. Do you feel tired after a full night's sleep?
  7. Do you feel as if you've never totally been yourself?
  8. Have you felt as if your life goes round in circles? You have periods of feeling okay when you get on with your life, make plans, see friends... Then you find the pace is speeding up, it seems that there's too much to do but you're still okay, coping. Then suddenly, or so it appears, everything seems too much and you descend into feelings of despair and not coping - all you really want to do is withdraw. And when it finally passes do you feel confused and unsure of yourself?
  9. Have you ever made a major change to your diet and, after an initial high, felt worse?
  10. Do you frequently have stomach problems - wind, indigestion, constipation and/or diarrhoea?
  11. Have you had bouts of anxiety, nervousness or depression for no apparent reason?
  12. Has a doctor, more than once, told you he can find nothing wrong or that there's nothing to worry about saying that the rash, pain, (or whatever) will go away even though you've told him it recurs, or suggested that your problem is stress related when you know it isn't?

The more questions you have answered YES to, the greater the likelihood that something you are eating is making you ill. You are in good company!

But do please remember that the reasons for illness are complex and you should always consult with your doctor before embarking on any major dietary changes.

If you answered NO to all the questions it is unlikely that food is your problem.

You can find out more in Change Your Diet and Change Your Life.