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In the Bookshop

Change Your Diet and Change Your Life

 

Free Food Diary

 

The Salicylate Handbook Your guide to understanding salicylate sensitivity.
New revised edition.

 

Antioxidants: The truth about BHA, BHT, TBHQ and other antioxidants used as food additives.

 

Tartrazine (FD&C Yellow no 5)

 

Migraine and Food Intolerance

Chocolate, Cocoa and Health

 

Vasculitis and Food

This study outlines the cases of two children with food induced vasculitis. In an 8-year-old girl, vasculitis was found to be caused by a sensitivity to cow's milk and also to eggs.

A 23-month-old girl with vasculitis was found to be sensitive to chocolate: the vasculitis went into remission when chocolate was avoided and only returned after accidental ingestion of products containing cocoa.

 

 Businco L, Falconieri P, Bellioni-Businco B, Bahna SL.Severe food-induced vasculitis in two children. Pediatr Allergy Immunol. 2002 Feb;13(1):68-71.